What did you eat today, and what was it for?

I'll start a plain one, since the last time I asked this on the board it got lost under other things.
Here's mine, so nobody has to guess the format. #212, which is for a Tuesday that went wrong. 1 dish, 9 x 13 tin, baked 35 minutes at what the oven says is 180 and is really 191. Served to one person who said very little and ate all of it.
Your turn. Tell me what you ate, roughly how much (grams or cups, either is fine), and what it was for. "For nothing" counts. Some of the best entries I have are for nothing in particular.
I'll keep the replies in one place so I can find them again. If you don't want to post the number, post the reason. That's enough to file it.